HOUSE OF WAFFLES
Wine Additions · iPhone & iPad

Winemaking calculators
for working cellars.

Sulfite additions, fermentation conversions, acid additions, and MLF estimates. Enter measurements, select units, and calculate on your device.

8 calculatorsFree · no in-app purchasesiOS & iPadOS 17+For adults 18+

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App Store release pending. The download will become available after Apple approves the app.

Wine Additions app icon

The calculations

One consistent workflow, with explicit input and result units. Results clear when measurements or units change.

CalculatorWhat it does
KMBS additionCalculate potassium metabisulfite by weight from batch volume and the SO₂ addition rate. Uses a 57.6% SO₂ yield.
Liquid SO₂Calculate the volume of a liquid SO₂ solution from batch volume, addition rate, and concentration in % w/v.
Molecular SO₂Estimate required free SO₂ from wine pH and the desired molecular SO₂ level. Uses pKa 1.81.
MLF & acidityEstimate the TA decrease and final TA from starting TA, starting malic acid, and a target residual malic acid.
FermentationConvert Brix to potential alcohol or specific gravity, and specific gravity to Brix.
Acid additionCalculate the weight of tartaric, malic, or citric acid for a selected addition rate and batch volume.
Solution strengthEstimate SO₂ concentration from specific gravity at 10, 20, or 30 °C, within the 4–10% reference range.
SO₂ reductionEstimate the volume of hydrogen peroxide solution needed for a selected SO₂ reduction, assuming solution density of 1 g/mL.

MLF: estimate the change in TA

TA decrease = (starting malic − residual malic) × 0.56

TA is expressed as tartaric acid in g/L. Full conversion and partial conversion are supported.

Starting TA
7.00 g/L
Starting malic acid
2.00 g/L
Target residual malic acid
0.00 g/L
Estimated final TA
5.88 g/L

Theoretical estimate based on the Australian Wine Research Institute reference. Actual TA can vary. The calculator does not predict pH.

Actual app screens

iPhone calculators with demonstration measurements. Select an image to see it at full resolution.

Wine Additions KMBS additions calculator on iPhone with demonstration measurements and result.
KMBS additions
Wine Additions Liquid SO₂ additions calculator on iPhone with demonstration measurements and result.
Liquid SO₂ additions
Wine Additions Molecular SO₂ calculator on iPhone with demonstration measurements and result.
Molecular SO₂
Wine Additions MLF impact on TA calculator on iPhone with demonstration measurements and result.
MLF impact on TA
Wine Additions Fermentation conversions calculator on iPhone with demonstration measurements and result.
Fermentation conversions
Wine Additions Acid additions calculator on iPhone with demonstration measurements and result.
Acid additions
Wine Additions Solution strength calculator on iPhone with demonstration measurements and result.
Solution strength
Wine Additions SO₂ reduction calculator on iPhone with demonstration measurements and result.
SO₂ reduction
MLF impact on TA in Wine Additions on iPad, with the calculator library alongside the inputs and result.
iPad keeps the calculator library beside the working form.

On-device calculations

No account, advertising, analytics SDKs, or tracking. Calculation entries remain in app memory while it is running. Use the system share sheet when you want to send a result.

Units and assumptions

Batch volume supports US gallons, liters, hectoliters, and UK gallons. Addition-rate units include ppm, mg/L, g/L, g/hL, and g/100 mL. Liquid results and weight results have their own unit selectors.

These are calculation estimates. Confirm measurements and bench-test additions before treating a full batch. SO₂ addition rates do not guarantee a final free SO₂ level; acid addition weight does not predict final pH or TA.